Healthy french fries

Side dish - 4 portions

Ingredients

• 800 grams Potatoes
  
• 1 tbsp olive oil
  
• Salt and pepper to taste
  

Instructions

1. Peel potatoes and cut into french fry strips 9 mm by 9 mm
   
2. Soak french fries in a bowl of water for 30 minutes. Drain and remove excess water with kitchen paper.
   
3. Preheat the Airfryer to 160 degrees Celsius.
   
4. place the french fries in a large bowl, drizzle with the olive oil, season with salt and pepper and mix so that potatoes are evenly covered in oil.

5.    Place in the Airfyer and cook for
     18 minutes giving the fries a 
     good shake once during 
     cooking.
6.   Turn heat up to 180 degrees 
      Celsius and now cook for 12 
      minutes giving a good shake 
      once during cooking. 
7.    Remove, sprinkle with salt to 
       taste and serve warm.

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