Courgette gratin

Serves 4
Ingredients

• 2 courgettes
• 1 tbsp chopped fresh parsley
• 2 tbsp breadcrumbs
• 4 tbsp grated cheese
• 1 tbsp oil
• pepper

Instructions

1. Preheat the Airfryer to 180°C.
   
2. Slice the courgettes in half lengthways and cut each piece in half again through the middle. You’ll end up with 8 pieces of courgette. Place into the Airfryer basket.

3.    Mix together the parsley, 
       breadcrumbs, cheese, oil and 
       freshly ground black pepper to 
       taste.
4.    Top the courgette with the     
       mixture. Slide the basket into the 
       Airfryer and set the timer for 15 
       minutes. Fry the courgette gratin
       until the timer rings and the 
       gratin is golden brown.

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